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Local and Regional Foods (Iran tourism)

Local and Regional Foods,iran tourism
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Local and Regional Foods, Yazd 

 In the various urban and rural areas of Yazd province, an array of dishes are prepared. These consists of kinds of soups, (or the traditional Aash) side dishes and curies. Besides the above a wide selection of sweets pertaining to this region are available such as Baqlava, qottab, pashmak, naan berenji, haj badam, haj pesteh, haj garden, goosh-e-fil and…